5 Mar 2018
WE ARE LOOKING FOR AN EXPERIENCED PASTRY CHEF!
Job DescriptionPastry Chef role available in Guernsey, Channel Islands in multi-awarded restaurant! Our client is a small luxurious hotel in the heart of Guernsey Island, family owned and run. Their restaurant is as well an awarded one, run by a strong and acclaimed head chef, and is keen on high standards of taste and beauty for their seasonal menus. If you have at least 1-year experience as a Pastry Chef or Chef Tournant with a passion for pastry; If you have worked in fine dining venues with Rosette standards; If you love food and enjoy a busy kitchen that cooks top food, and will offer you every day training with one of the best brigades in the Channel Islands, Send us your CV in English and a recent photo and let?s discuss more! The position is permanent, full-time, and offers two days off per week. ? Great rates of pay and an opportunity for career progression as the establishment is one of the most successful in Guernsey ? Staff Accommodation available at a very competitive rate ? Free Meals on duty ? On the job training and development ? Start date 25 April 2018 ? Candidates must be eligible to live and work in the UK. ? There is no visa sponsorship support for this role. For more information, please email: firstname.lastname@example.org or call Mirabela on +44 (0) 1481 754760. Please visit our website www.caterquest.com for our latest vacancies.
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